Hi ho it’s kemisttree the frog and I would love to know if adding vinegar to blender when processing acacia bark would be a yo or a no??

Would sure make it messier imo.

Welcome this might have been my favorite introductory piece ever.

Lol because it would be disgusting and impractical. Just think about it, instead of a clean powdered or chopped bark, you'll end up with a highly acidic muck that's all over your blender... You'd have to scoop it out from between the blades and everything...

ooops just read reply’s didn’t realise I was posting in this intro page, so a big warm frog hug to you guys for thoughts re blender vinegar anyway ..... hahmmmmnn
Allow me to properly introduce myself:
I decided to hop on board as have a lot of time and respect for the people, animals aliens etc that make an incredible wealth of information availible on this site.
My love of plants stems from early childhood through to today landscaping by day, mindscaping by night! Passionate about Acacias and all the love they bring, cheers to all