longshot wrote:smokerx wrote:SWIM just extracted 1.6g of nice white spice out of 100g of mimosa . will smoke it some time soon
What type of solvent and how much was used for the pulls?
Did you evap the solvents after pulling and then into freezer?
Thanks
this time i used Behlem Naphta , before i used zippo lighter fluid with about the same pull a bit more but not so clean as with Behlen naphta.
i did 4 pulls and used around 125ml of naphta for each pull.
i did not evap but i did pollar wash after 4th pull, which is very important to get rid off impurities. thank it went all to freezer for 24 hours in my case. 17 hours should be anough.
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