Again, the title about says it all.

I haven't touched a brew for some time to be honest.
Lately, I've been feeling this "pull."
Kinda like I need to do it.
Why, I don't know.

Alot of my brew experiences have been quite uneventful.
That's why I'm trying to see what seems to work best for others.

SWIM likes THH and DMT taken together in juice. That works the best for SWIM. Taken separately, it's always been weaker.

Definitely together.

The consensus seems to be taken together, the amazonian shamans take them together!

Always together.

I've tried many differnt approches to this.

Drinking the DMT 30/30+ minutes after ingestion of Caapi, this is by far the weakest experience, and the shortest.
Drinking the DMT 20 minutes after
Drinking admixture after 10 minutes.
Stacking doses slowly
Drinking all together

I can say for me, that drinking the brew in its entirety, together, is the best way to ingest it. It will last longer, and be more intense than if you drank them seperately..

Makes sense really. I don't know who came up with the idea to drink them separately but, I always have.
I kinda wondered if that was what caused my failure.

I was told a while back that drinking the MAOI before the DMT containing plant would ensure the MAOI's would be in effect but, this just doesn't seem to help anything from my experience.

I suppose next time I'll try them combined.
I can't wait.. Something about that other world just feels like home.

My experience has been different. If taken together, the peak is intense but the overall experience is shorter. If I take it 30 minutes apart, the peak will be weaker but the trip will last longer.

I hate misfires ... One thing I've thought about was maybe 2g of rue 20 minutes before and then
a mimosa/caapi mixture drank together (my personal favorites) to hopefully ensure an experience.
I just really hate when I drink ayahuasca, purge, and have no visions.

i have always taken dmt and harmalas together...a good way to extend the length of the trip is to smoke some mapacho...i have never liked tobacco..but mapacho is awesome...mapacho has harmala alkaloids as well as high % of nicotine

depends what your using, if ayahuasca, then definetly together, also the vine and leaf should be brewed in the same pot so there energies can combine. Use a crockpot, only way to go with aya. If using mimosa rue, definetly take them seperate as syrian rue is extremely bitter! I always grind it up and put it in capsules to take..

After 100+ ceremonies and trying many combinations, if taking Ayahuasca (not pharma), if one has a limited amount of materials, taking separately is best. Taking the admixture 15-30 minutes after the vine (20 minutes seems like magic) will get you the most for your materials.

They CAN be brewed together (with the exception of Mimosa, never cook Mimosa together with anything because certain oils need to decant), but in the experience of myself and a few close people I do ceremonies with, the results are never as strong--so, more must be taken to compensate.

I have had the plants ask me personally to cook them together, so I understand--the energies really DO like to mix in a pot. But, with limited materials, limited kitchen/stove/number of pots/materials/etc., you have to find what works best for you.

If I were living in the jungle with a cauldron the size of a shark tank...

Good luck and happy brewing!!!