This extraction failed too
I will tell, why I am doing this. I couple of years drank caapi brew, then couple of years simply ate the grinded seeds and felt well. But starts strong allergy. Red skin on a foot and Anaphylaxis. ~20 Minutes it is difficult to breathe. I had to drink tea, I am so dumb.
The allergy begins on protein in seeds. I tried to cook tea of 6 hours not grind, but for some reason is no effect. MAOI has collapsed? Why with caapi it is necessary to cook 6 hours?
I want to eat rests DMT, and make a break for a year, Go in for sports to improve metabolism.
Mayby I can boil seed 2-3 hours, and then filter through coffee filters? It is important that the protein is denatured.
It all upsets me.
And help to understand what I was mistaken.
It seems to me 2 hours in my oven at 240 degrees too little to make a sodium carbonate from baking soda.
Further, cooked on half an hour 4ั
, but brew turns out untidily brown, instead of red, as in guide.
In step 12, during long filtering, the precipitate from step 10 again falls out.
Salts in a step 13 has dropped out very little.