is it okay to extract the spice/freeze precip naptha in a freezer where i store my food? (meats,frozen munchies,etc) the smell of naptha wont stick to anything right? and is it safe ? i dont want to end up cooking meat that has naptha in it and die lol. and if it reeks up the freezer or the kitchen are there any remedies for the odor of naptha?

Use a container with a lid, and put that container inside of freezer ziplock baggie. Baking Soda containers are usually used as odor eliminators for freezer/refridgerators. I've had no issues with any smell, expect for maybe the faintest of hints of one.

I'm unsure of the health issues of what naphtha would do here. I actually imagine it would all be cooked out pretty quick if it actually absorbed into the meat, but I really don't know. I know fire eaters have accidentally ingested pretty large quantities, far more then you'll have from the minor evaporation, and are seemingly ok.

thanks for the reply man, Fire Eating involves naptha? well i guess if theres really no hazard with the naptha evap in the freezer ill just put a pyrex dish with a lid, i was just worried about it being absorbed with the food or something cause i keep my meats in the freezer

Pyrex dishes w/ AIR TIGHT lid.

THESE^^ Best thing in my opinion for this.