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mimosa soaking 1+ year - anything i can try interesting Options
 
flyboy
#1 Posted : 5/29/2011 12:45:22 AM
hey guys i left about 1kg in the aqueaous solution from about a year ago after doing just 1 or 2 pulls for a friend... it's still a liquid.

do i have an advantage in getting some jungle outta this? last time i tried that it was red but it didn't have much of an effect.
 
Dr_Sister
Chemical expert | Skills: Chemistry, Horticulture, Yoga, Meditation, Graphic/web design, MarketingSenior Member | Skills: Chemistry, Horticulture, Yoga, Meditation, Graphic/web design, Marketing
#2 Posted : 5/30/2011 3:45:13 PM
Sister left the basic aqueous post-extraction phase for several months over the winter (it froze!) and then extracted again with toluene in the spring and got a small yield of off coloured spice.

Go for it! It will only cost you a few minutes and a bit of solvent.
 
endlessness
Moderator
#3 Posted : 5/30/2011 3:53:12 PM
You could pull, salt, do zinc reduction, filter, basify and pull again and recrystalize if necessary Very happy
You could do the same without zinc reduction and see differences.
You could just try normal pull and recrystallize if necessary.


 
 
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