Dorge wrote
Quote:We have over the years ignored and confused the deita with the MAOI diet so much it's made it hard for us to see that there are massive cultural reasons for their food taboos.
..my point was more to do with how we have ignored the MAO brain activity aspect (the stomach-blood-brain link). Changes in one's gut MAOI activity (which will
always be modulated by diet) will affect one's brain states. i understand that 'dieta' & MAO diet are not the same, but MAO (the enzyme) is a major player in how
we perceive & feel daily.
..i'm specifically not talking about particular cultural diets, but saying people can experiment top find their own.
Quote:Plantains are high in tryamine and they are a mainstay. The actual list of plants and animals eaten and why would surprise you.
..actually i was saying tyramine isn't perhaps as big problem as older sources say. these were high level 'doese' experiments whilst ingesting 5g (& above) of P. harmala. people said the negative symptoms were not extreme & did not last long. they found the tyramine modulated visions quite interesting.
..Other amines & substances (e.g. coffee, lentils), however, may be more harmful than widely reported...(in conjunction with ayahusaca)...
reducing the levels of such amines in the diet far longer than, say 24hrs in advance, can greatly enhance the experience...
ps thanks for links
